University of Victoria
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May 2007 |
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International food scholars gather at UVic
How is large-scale food production contributing to climate change? This is one of several questions that food scholars, policy-makers and members of the public will tackle at “Cultivating Appetites for Knowledge,” a conference of international food experts taking place May 29 to June 3 at the University of Victoria.
Features
We're looking for great grad stories
Do you know a graduating student who has an amazing story to tell? UVic Communications would like to hear about him or her. We’ll select the most compelling stories for publication in the June issue of The Ring and our convocation media relations materials. Perhaps you know a student who’s had to overcome some adversity, performed some outstanding community work en route to their degree or took a different path to post-secondary success.
Email Ring editor Robie Liscomb (robie@uvic.ca) before May 10 and tell us what makes this student special and how to contact him or her. We’ll make some selections and take it from there. |
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Outstanding students
recognized for community service
Eight University of Victoria students who excel both in and out of the classroom are recipients of this year's Blue and Gold Awards. |
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Brunt appointed
vice-president research
Dr. Howard Brunt, who served as UVic’s associate vice-president research from 1999 to 2004, is returning to lead the university’s research enterprise for the next five years, effective Sept. 1, 2007. |
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Grads give $2.25 million
for research on aging
A $2.25-million gift from two University of Victoria graduates ensures UVic is at the forefront of research on the process of aging. |
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